Monthly Tuesday group "The Dead Sparrow": Bordeaux vs Bolgheri: Beautiful and expressive bouquet with dark and red berries and good herbs and spices. On the palate juicy red and dark berries, laurel, beautiful oak, a slight touch of sweetness, good acidity and round, sticky tannin, Beautiful and complex wine which will improve over the next 5 - 8+ years. 92 - 93+
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PnP, and took a few hours to open up. Classic and elegant, with notes of ripe blackberry, black currant and plum supported by hints of cigar box, oak, and tar. Drinking terrifically now, and could improve further in the next few years.
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Lovely wine, opened nicely with no decant quite balanced dark cool fruits, oak. A bit hotter and more oaky after 2 hours prob because it warmed up a little. A big boisterous wine with fairly high alc and stuffed with dark fruit like a Christmas cake so temp is key ideally enjoy at 18c.
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4/29/2024 - thwacker Likes this wine: 90 Points
expressive bouquet of dark fruits and herbs. On the palate, the wine showed good balance and persistence with smooth tannins and firm structure.
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3/19/2024 - Zweder Likes this wine: 93 Points
Monthly Tuesday group "The Dead Sparrow": Bordeaux vs Bolgheri: Beautiful and expressive bouquet with dark and red berries and good herbs and spices. On the palate juicy red and dark berries, laurel, beautiful oak, a slight touch of sweetness, good acidity and round, sticky tannin, Beautiful and complex wine which will improve over the next 5 - 8+ years. 92 - 93+
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2/3/2024 - Gone with the wine Likes this wine: 93 Points
Red, black and blue fruit, coffee, alongside the typical Margaux soft violet floral notes - very pretty and enticing. Surprisingly open for business.
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12/22/2023 - ziavino wrote: 93 Points
PnP, and took a few hours to open up. Classic and elegant, with notes of ripe blackberry, black currant and plum supported by hints of cigar box, oak, and tar. Drinking terrifically now, and could improve further in the next few years.
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11/24/2023 - jmoon Likes this wine: 94 Points
Lovely wine, opened nicely with no decant quite balanced dark cool fruits, oak. A bit hotter and more oaky after 2 hours prob because it warmed up a little. A big boisterous wine with fairly high alc and stuffed with dark fruit like a Christmas cake so temp is key ideally enjoy at 18c.
3 people found this helpful, do you? Yes - No / Comment