This is another inexpensive crowd-pleaser. I used it in cooking (chicken) which added both a nice aroma and flavor to the dish. With respect to drinking this wine, it won't knock your socks off but it should please most casual wine drinker. The aromas were quite pleasant. The wine is fairly light and is well balanced: nice acidity vs. a hint of sweetness. Just make sure to serve this one chilled!
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If you are looking for a light sipper or a party white, this is it. Nothing blowout, amazing about this wine, but nothing polarizing either. Nice balance of fruit, acidity, and finish. It would be a great compliment to pizza, appetizers, pasta salads, and white meat BBQ. For six bucks, why not?
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1/12/2009 - One Too Many wrote: 79 Points
This is another inexpensive crowd-pleaser. I used it in cooking (chicken) which added both a nice aroma and flavor to the dish. With respect to drinking this wine, it won't knock your socks off but it should please most casual wine drinker. The aromas were quite pleasant. The wine is fairly light and is well balanced: nice acidity vs. a hint of sweetness. Just make sure to serve this one chilled!
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5/12/2008 - steveos wrote: 70 Points
Looked and smelled great, but very little flavour or depth. And what flavour was there was disappointing.
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8/27/2007 - Vinho wrote:
PI. Aromas voltados para a sémillon, notas de mel e damasco, boa acidez e um toque de pimenta branca.
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5/3/2007 - thevandelindes wrote: 85 Points
If you are looking for a light sipper or a party white, this is it. Nothing blowout, amazing about this wine, but nothing polarizing either. Nice balance of fruit, acidity, and finish. It would be a great compliment to pizza, appetizers, pasta salads, and white meat BBQ. For six bucks, why not?
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2/23/2007 - jfc314 wrote: 84 Points
Nice bottle with a nice nose that I couldn't quite put my finger on - almost like a sweet olive oil, with hints honey.
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