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Avant Garde Tasting at VVW. 17 and 18 Reds from PYCM and Caroline Morey (Via Zoom): Decanted at 12 noon, tasted at 6pm. Slightly marred nose, I get some VA (the nail polish remover type). Deep, rich and syrupy palate, seems like heavy extraction and ripeness with a deep concentrated fruit profile. Not my favorite.
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2/10/2021 - llink wrote: 87 Points
Avant Garde Tasting at VVW. 17 and 18 Reds from PYCM and Caroline Morey (Via Zoom): Decanted at 12 noon, tasted at 6pm. Slightly marred nose, I get some VA (the nail polish remover type). Deep, rich and syrupy palate, seems like heavy extraction and ripeness with a deep concentrated fruit profile. Not my favorite.
Do you find this review helpful? Yes - No / Comment