My first Savennieres, and I am smitten! Excellent acidity, cut the grease from our chicken dinner. Long finish. Complex,; it awakens my taste buds. Creamy. What a find.
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A private lunch (Restaurant Europa, Amsterdam, NL): Magnum. Clear and precise expression, chiselled and fine, warmth from the wood and subtle bitters, lovely tension between ripe fruit with a tropical edge and steely acidity, very good length.
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2 days in San Francisco; 4/2/2023-4/3/2023 (San Francisco): This was a bottle buy at Angler SF. It was decanted for a little bit and it just lit up the glass with deep tones of flint, pear, jasmine, quince, red apple, saline, lemon drop, crush rocks, yellow flowers, and peaches. The Medium bodied feel is so balanced, refined, and deep while being supported by racy, high acidity that makes your mouth water almost instantly. I've only been introduced to Boudignon in the last couple of years and am constantly floored by them. What they are doing with Chenin Blanc and in Savennieres is something wonderful and I can't get enough of these wines.
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Aromatisk chenin med litt aparte frukttoner, ester mot banan, mineralitet i bånn. Litt kort utgang. Atypisk fruktpalett. Ikke uinteressant. 89-ish, muligens høyere med adekvat lufting
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4/7/2024 - Es7e2003 Likes this wine: 92 Points
See previous notes. Lemon, orchard fruits, honey and salinity. Medium plus body. Don’t drink too cold. Paired with branzino, ceviche and salad.
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8/17/2023 - kanowsky Likes this wine: 94 Points
My first Savennieres, and I am smitten! Excellent acidity, cut the grease from our chicken dinner. Long finish. Complex,; it awakens my taste buds. Creamy. What a find.
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4/16/2023 - Xavier Auerbach wrote: 93 Points
A private lunch (Restaurant Europa, Amsterdam, NL): Magnum. Clear and precise expression, chiselled and fine, warmth from the wood and subtle bitters, lovely tension between ripe fruit with a tropical edge and steely acidity, very good length.
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4/2/2023 - KeithAkers wrote: 94 Points
2 days in San Francisco; 4/2/2023-4/3/2023 (San Francisco): This was a bottle buy at Angler SF. It was decanted for a little bit and it just lit up the glass with deep tones of flint, pear, jasmine, quince, red apple, saline, lemon drop, crush rocks, yellow flowers, and peaches. The Medium bodied feel is so balanced, refined, and deep while being supported by racy, high acidity that makes your mouth water almost instantly. I've only been introduced to Boudignon in the last couple of years and am constantly floored by them. What they are doing with Chenin Blanc and in Savennieres is something wonderful and I can't get enough of these wines.
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2/7/2023 - Anders Danielsen Lie Likes this wine: 89 Points
Aromatisk chenin med litt aparte frukttoner, ester mot banan, mineralitet i bånn. Litt kort utgang. Atypisk fruktpalett. Ikke uinteressant. 89-ish, muligens høyere med adekvat lufting
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