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18 Tasting Notes
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C: Copper.N: Crayfish, gunpowder, dill.M: Gunpowder, bitter, Crayfish, raspberry.At opening gunpowder and crayfish. After some air less seafood, raspberry pops up. And by that integrates with the gunpowder.
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C: medium copper, slow legs.N: alcohol, bread, gunpowder, ridsport, raw lamb.M: low-med tannins, low acidity, bitter (diminishes with time), metallic. Bitter at bottle opening, settles to a pleasent level within an hour or so. Distinctive characteristics but not alot of flavour.
5/3/2020 - Axel Eriksson Likes this wine: 85 Points
C: Copper.
N: Crayfish, gunpowder, dill.
M: Gunpowder, bitter, Crayfish, raspberry.
At opening gunpowder and crayfish. After some air less seafood, raspberry pops up. And by that integrates with the gunpowder.
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4/22/2020 - Axel Eriksson wrote: 85 Points
C: medium copper, slow legs.
N: alcohol, bread, gunpowder, ridsport, raw lamb.
M: low-med tannins, low acidity, bitter (diminishes with time), metallic.
Bitter at bottle opening, settles to a pleasent level within an hour or so. Distinctive characteristics but not alot of flavour.
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