Community Tasting Notes (2) Avg Score: 92 points

  • Rich yellow color. Aromas of juicy yellow apple, apricot, lemon bars, with rich notes of hazelnut meeting chalky, oyster shell notes. On the palate, this is lush and creamy but sports vibrant acidity and a zippy, stony, chalky presence. Apricot, green apple, key lime pie, complex, harmonious fruit mixing with notes of almond, caramel, honey and sea salt. Pure, vibrant, delicious, I’d love to see this in three to five years.

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  • The decadent nose offers toasted aromas of creme brûlée, burnt lemon peel, marzipan and lime spritz.
    Full bodied and creamy, it is offset high-toned acid that runs through the core of a structure that is as elegant as it is substantive. Flavors include a roof-coating brioche and a very pure core of sweet clementine, mango, slate, white pepper and lime zest. Tasty enough to be tempting now, there is huge upside to those who wait five-plus years, after which time the oak influence will integrate and allow more complexity and depth to develop.

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