Community Tasting Notes (2) Avg Score: 92 points

  • Well developed Golden color; wine has developed quite a deposit of tartaric acid which shows that it has not been tampered with too much.
    Tasting note is of day two after it has been opened for about 24 hours..
    Lemon peel on the nose, otherwise fairly neutral. On the palate it shows quite a bite of body, is nicely balanced. Acidity nicely integrated. Pleasant to drink; as it warms up it develops more heft and complexity.
    Offers good value for money.

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  • Citrus, florals and stone on the nose. It's chiseled, still tightly coiled on opening. Jasmine, citrus, asian pear, and more chalky stony notes on the palate. Crystal clear and detailed with excellent dry extract with terrific cut. Fantastic balance. A serious wine. Texturally reminds me of a Lamy St. Aubin.. Mouthwatering, complicated wine that for me scratches the same itch as Chablis or St Aubin at a fraction of the price. Long on the back end. I have no experience with this producer and don't know if this is a one off vintage with regards to quality, but I will most certainly find out next year as this was outstanding.

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