Deep red colour with a purple rim. The aromas are dominated by dark red fruit, a slight bitter, spicy and dusty aroma and then a sensation of 'crushed stones'. The palate is again dominated by dark red/black fruit - 'cool mountain fruit'..., a bitter and slightly rustique element, very mineral driven, with nice acidity and a soft palate. Soft tannic structure. Was paired with 'trofie all'amatriciana' which worked very well. This is a very nice ormeasco/dolcetto!
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8/14/2021 - MayValley wrote: 89 Points
Deep red colour with a purple rim.
The aromas are dominated by dark red fruit, a slight bitter, spicy and dusty aroma and then a sensation of 'crushed stones'.
The palate is again dominated by dark red/black fruit - 'cool mountain fruit'..., a bitter and slightly rustique element, very mineral driven, with nice acidity and a soft palate. Soft tannic structure. Was paired with 'trofie all'amatriciana' which worked very well. This is a very nice ormeasco/dolcetto!
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