N: cream puff, opulent, honey, peach, jasmine, m+ int P: more acid than anticipated, honey, peach, lilac, chalk, saline, pepper, v sense and interesting. M to maybe m+ acid, nicely mineral, p int, f body, h alc F hazelnut and pie crust, m+,
Intense and extremely engaging. Lovely effort
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I love side-by-side tasting - at least IMO, a great way to learn something about wines. I mention this because I just had a glass of the 2019 Barraud Sur la Roche, and this wine clearly displays more structure and crispness. Also my last bottle, and I guess the conclusion I would draw is that 2019 was not a great vintage for Barraud, as the wines generally don't have the cut that I look for. I have quite a few of the 21's on order, so hopefully this is just a vintage-specific issue here and not the signs of a change in the winemaking.
All that said, I think over the years Verchere has been my "sweet spot" in the Barraud lineup - cheaper than the Sur la Roche, but clearly a step up from the St. Veran bottlings. This is one of the few times where I actually prefer it to the Sur la Roche.
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I had a Chablis from 2020 alongside and it has not the crisp or zing the Chablis shows ! Nice ripe aromas of butter, ripe stone fruits, honey or bee wax
Palate is pretty fat actually and full and buttery, great chardonnay from a sunny or ripe area !
have to try it again in other conditions, but it shows well that 2019 in the trilogy of 2018 and 2020 of warm vintages is the less balanced to me
I was just a little concerned when I read the previous note, but this bottle is sound and drinking as I would expect. It is crisp and refreshing with good acids. A good patio sipper on a warm summer day.
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4/14/2024 - RVC_Wine Likes this wine: 93 Points
N: cream puff, opulent, honey, peach, jasmine, m+ int
P: more acid than anticipated, honey, peach, lilac, chalk, saline, pepper, v sense and interesting. M to maybe m+ acid, nicely mineral, p int, f body, h alc
F hazelnut and pie crust, m+,
Intense and extremely engaging. Lovely effort
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4/27/2023 - RED AND BLACK wrote: 89 Points
This is okish, 14% and you feel it, not my style thus, but a decent drink and not too expensive
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12/29/2022 - Bob H wrote:
I love side-by-side tasting - at least IMO, a great way to learn something about wines. I mention this because I just had a glass of the 2019 Barraud Sur la Roche, and this wine clearly displays more structure and crispness. Also my last bottle, and I guess the conclusion I would draw is that 2019 was not a great vintage for Barraud, as the wines generally don't have the cut that I look for. I have quite a few of the 21's on order, so hopefully this is just a vintage-specific issue here and not the signs of a change in the winemaking.
All that said, I think over the years Verchere has been my "sweet spot" in the Barraud lineup - cheaper than the Sur la Roche, but clearly a step up from the St. Veran bottlings. This is one of the few times where I actually prefer it to the Sur la Roche.
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8/31/2022 - Stanrocks Likes this wine: 89 Points
Let s be honest not a 93 or more pointer there
I had a Chablis from 2020 alongside and it has not the crisp or zing the Chablis shows ! Nice ripe aromas of butter, ripe stone fruits, honey or bee wax
Palate is pretty fat actually and full and buttery, great chardonnay from a sunny or ripe area !
have to try it again in other conditions, but it shows well that 2019 in the trilogy of 2018 and 2020 of warm vintages is the less balanced to me
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7/14/2022 - Diane (LI) wrote:
I was just a little concerned when I read the previous note, but this bottle is sound and drinking as I would expect. It is crisp and refreshing with good acids. A good patio sipper on a warm summer day.
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