88% Carmenère and 12% Syrah of selected plots in the municipality of Santa Cruz, in the district of Apalta, in the Chilean valley of Colchagua. It ferments in stainless steel tanks and is aged for 16 months in French oak barrels. Black fruit, spices, toasted, liqueur notes, balsamic, mineral, balanced, with freshness, tasty and with a long finish.
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91 Pts. Pungent aromas and flavors, cracked black peppercorns, cigar ash, tea and tobacco leaves. Medium to full-bodied with fine-grained, abundant tannins. It's powerful and balanced. Robert Parker reviewer.
Intense purple red color. Medium acidity and round tannins with fruity sarsaparilla and maqui berry. Medium long finish. Winemaker reviewer.
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3/18/2024 - Giggs wrote: 89 Points
Very solid as usual for this bottling.
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2/4/2024 - Kike Sola Likes this wine: 89 Points
88% Carmenère and 12% Syrah of selected plots in the municipality of Santa Cruz, in the district of Apalta, in the Chilean valley of Colchagua. It ferments in stainless steel tanks and is aged for 16 months in French oak barrels. Black fruit, spices, toasted, liqueur notes, balsamic, mineral, balanced, with freshness, tasty and with a long finish.
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11/18/2022 - zenaida21 Likes this wine:
Good. Intense purple color, structured tannins, dark fruit, spices, balanced alcohol and acidity.
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4/3/2022 - Counsel71 Likes this wine: 91 Points
Nice aroma. Easy to drink.
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9/22/2021 - Mi Pisco Likes this wine: 91 Points
91 Pts. Pungent aromas and flavors, cracked black peppercorns, cigar ash, tea and tobacco leaves. Medium to full-bodied with fine-grained, abundant tannins. It's powerful and balanced. Robert Parker reviewer.
Intense purple red color. Medium acidity and round tannins with fruity sarsaparilla and maqui berry. Medium long finish. Winemaker reviewer.
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