Furmint with bits of Sárgamuskotály (Muscat Blanc à Petits Grains), Harslevelű and possibly Kabar. The harvest is carried out manually. Ferments in stainless steel tanks at a controlled temperature. Aged for 6 months with fine lees: 85% ages in stainless steel tanks and the remaining 15% ages in new oak barrels. Not the most complex or intense white on the nose. Some mild fruit and spice. The palate is bright, flinty and easy drinking. Lots of acidity. Medium-bodied.
https://winediplomats.com/
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12/22/2022 - yeop Likes this wine: 89 Points
Green apple,peach, citrus, flint, vibrant, refreshing, light, perfect daily wine
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10/1/2022 - Wine Diplomats Likes this wine: 89 Points
Furmint with bits of Sárgamuskotály (Muscat Blanc à Petits Grains), Harslevelű and possibly Kabar. The harvest is carried out manually. Ferments in stainless steel tanks at a controlled temperature. Aged for 6 months with fine lees: 85% ages in stainless steel tanks and the remaining 15% ages in new oak barrels. Not the most complex or intense white on the nose. Some mild fruit and spice. The palate is bright, flinty and easy drinking. Lots of acidity. Medium-bodied.
https://winediplomats.com/
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