Sunday Lunch at Wayne's (Redfern, Sydney): Aromas of butter, slight toast, hints of stone and slight sour green-ness here. In the mouth the wine has medium plus acidity with flavours of butter dominating very slight peach notes. Spice and alcohol warmth carry on the long finish.
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good solid wine. attractive aromas and nice purity on the palate. lovely balance. it looks like the price hasn't changed too much since i bought it 4 years ago. given that other burg wines have significantly increased in price i think it now represents reasonable value.
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8/3/2014 - chatters wrote:
Sunday Lunch at Wayne's (Redfern, Sydney): Aromas of butter, slight toast, hints of stone and slight sour green-ness here. In the mouth the wine has medium plus acidity with flavours of butter dominating very slight peach notes. Spice and alcohol warmth carry on the long finish.
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2/1/2014 - fatherdamo wrote: 89 Points
good solid wine. attractive aromas and nice purity on the palate. lovely balance.
it looks like the price hasn't changed too much since i bought it 4 years ago. given that other burg wines have significantly increased in price i think it now represents reasonable value.
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