Okhuysen-Proeven tussen de Stellingen (to taste between the racks): Very nice, a bit puppy fat, a tad sweet, but very acceptable in this wine; fun, slightly chilled, for a summer evening.
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2/26/2023 - Umay Ceviker wrote: 90 Points
100% Lambrusco Salamino made with the Charmat method. Youthful cherry aromas and hints of kirch. Off dry with soft mousse and a long, pleasant finish.
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5/20/2022 - FransS wrote: 88 Points
Okhuysen-Proeven tussen de Stellingen (to taste between the racks):
Very nice, a bit puppy fat, a tad sweet, but very acceptable in this wine; fun, slightly chilled, for a summer evening.
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