Medium (+) Acidity Medium Alcohol Medium Bodied Medium (+) Finish Agressive Mousse
Medium (+) Intensity - Lemon, Green Apple, Pear, Lemon Peel, Orange Peel, Honey, Butter, Brioche, Toast
Citrusy with strong autolytic notes, bread, toast, brioche, biscuits, you name it, after 15 years in the bottle it's still lively, noticeable dosage which balanced off the sharp acidity, you couldn't ask for more from a $US50 vintage champagne IMO, superb value. Drink now.
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Acidic and closed on opening. Improves with air to a medium bodied malty biscuit with orange citrus. Nice enough and not likely to improve with more time.
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9/4/2023 - Kevin Mak Likes this wine: 91 Points
Pale Gold Colour
Medium (+) Acidity
Medium Alcohol
Medium Bodied
Medium (+) Finish
Agressive Mousse
Medium (+) Intensity
- Lemon, Green Apple, Pear, Lemon Peel, Orange Peel, Honey, Butter, Brioche, Toast
Citrusy with strong autolytic notes, bread, toast, brioche, biscuits, you name it, after 15 years in the bottle it's still lively, noticeable dosage which balanced off the sharp acidity, you couldn't ask for more from a $US50 vintage champagne IMO, superb value. Drink now.
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4/7/2023 - Moloko wrote: 88 Points
Acidic and closed on opening. Improves with air to a medium bodied malty biscuit with orange citrus. Nice enough and not likely to improve with more time.
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3/16/2023 - thkim Likes this wine: 90 Points
근 1년만에 마신 까자노브 08! 약간 갈변 사과 뉘앙스가 있고 발란스가 잡힌 와인이나 복합성은 약간 가격 더 높은 논빈 샴페인들보단 부족하다 가성비 측면에서 접근하면 만족할 것 같으며 개인적으론 07빈 맨 처음 마셨을때가 최고였던 것 같다
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11/1/2022 - cristalmania0813 Does not like this wine: 81 Points
stranger odor
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7/21/2022 - cristalmania0813 wrote: 84 Points
yeast
고소한 것이 아니라 쿰쿰한 느낌
산미는 없고 피니쉬도 없다..
부드럽지만 비어있는 맛
가격에 어울리는 맛
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