Restaurant purchase enjoyed with duck magret. Didn’t make a detailed note. Heavenly floral and red fruit aromas. Palate showing perfectly balanced tannin and acidity. A real pleasure.
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Medium ruby color. Open and pretty radiant but still primary, with notes of juicy red berries (raspberries, red cherries), some graphite, sours-bois, a little bit of spices like cinnamon, but also some pepper. It‘s medium-full bodied, with good elegance, also some medium-high acidity and medium tannin that might still take another 2-3 years to fully integrate. Good length. A delicious, juicy and pretty interesting NSG and a particularly good value. This might get even better with a little more time in bottle. (91+)
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4/26/2023 - Poussin Likes this wine: 92 Points
Restaurant purchase enjoyed with duck magret. Didn’t make a detailed note. Heavenly floral and red fruit aromas. Palate showing perfectly balanced tannin and acidity. A real pleasure.
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5/29/2022 - NostraBacchus Likes this wine: 91 Points
Medium ruby color. Open and pretty radiant but still primary, with notes of juicy red berries (raspberries, red cherries), some graphite, sours-bois, a little bit of spices like cinnamon, but also some pepper. It‘s medium-full bodied, with good elegance, also some medium-high acidity and medium tannin that might still take another 2-3 years to fully integrate. Good length. A delicious, juicy and pretty interesting NSG and a particularly good value. This might get even better with a little more time in bottle. (91+)
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