Community Tasting Notes (1)

  • Pale ruby colour. Medium and developing nose with raspberry, red cherry, chocolate, charred wood and forest floor. Medium taste of raspberry, red cherry, chocolate, charred wood, forest floor and black pepper. Long and dry finish. High acidity. Medium (-) tannins. Medium body. A very good Pommard Premier Cru. Drink now or over the next ten years. Goes well with duck, mushrooms, poultry or veal.

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