- Light gold color with medium forming legs and aromas of grapefruit. It's balanced and has flavours of apricot with a light/medium body. Round texture with a medium finish - Light citrus nose. Well balanced, soft fruit, lingers on palate.
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Lots of vanilla with a creamy, buttery texture. The alcohol, at 14.5%, seemed a bit out of balance to me. Not all that bad, but I did not find it very pleasant to drink.
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Minerals, pear, melon, toasted nuts, burnt toast, and oak on the nose. Additional burnt toast on the palate, as well as notes of apple and the créme brulée that Artesa mentions in its tasting notes. Nicely layered acidity and a touch of caramel on the finish. Well made wine.
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10/16/2011 - Eigerdog wrote: 89 Points
- Light gold color with medium forming legs and aromas of grapefruit. It's balanced and has flavours of apricot with a light/medium body. Round texture with a medium finish - Light citrus nose. Well balanced, soft fruit, lingers on palate.
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8/9/2008 - jrlamia wrote: 90 Points
Well balanced, wonderful floral nose and rich finish which lingered. Mineral, ripe stone fruit.
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3/20/2008 - elamasters wrote: 82 Points
Lots of vanilla with a creamy, buttery texture. The alcohol, at 14.5%, seemed a bit out of balance to me. Not all that bad, but I did not find it very pleasant to drink.
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2/17/2008 - malper wrote:
a delicious, well balanced wine. Many earthy flavors, yet light
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12/31/2007 - behm0027 wrote: 89 Points
Minerals, pear, melon, toasted nuts, burnt toast, and oak on the nose. Additional burnt toast on the palate, as well as notes of apple and the créme brulée that Artesa mentions in its tasting notes. Nicely layered acidity and a touch of caramel on the finish. Well made wine.
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