It can be appreciated as an aperitive or on any other occasion. Ideal accompaniment to nuts, cheeses or deserts. The grapes were trodden by foot and fermented in traditional granite _lagares_, where an intense maceration in order to obtain the best possible extraction is fundamental for a good final result. This wine aged 20 months in wooden barrels in the cellars
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11/28/2022 - StefanVB wrote:
It can be appreciated as an aperitive or on any other occasion. Ideal accompaniment to nuts, cheeses or deserts. The grapes were trodden by foot and fermented in traditional granite _lagares_, where an intense maceration in order to obtain the best possible extraction is fundamental for a good final result. This wine aged 20 months in wooden barrels in the cellars
Do you find this review helpful? Yes - No / Comment