Tasted over 4 hrs, bottle from secondary market -nearly semi-translucent mild bricking -red fruit wet stone faint maturity -med/med+ acidity, med/med- weight tart red and black cherry with a faint earthy rusticity no overt maturity, med- tannins have subtle bitter note -very good if a bit rustic, in the zone now, no hurry
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- Ruby color and aromas of mushroom and black currant and has flavours of dusty and strawberry jam - I opened one of these several years ago and was hoping it would get better with time. It did. Time to drink up.
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12/4/2020 - DoubleMagnum wrote: 86 Points
Very little fruit left. Mostly tannin. Quite astringent.
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2/16/2020 - Cote d'Or wrote:
Tasted over 4 hrs, bottle from secondary market
-nearly semi-translucent mild bricking
-red fruit wet stone faint maturity
-med/med+ acidity, med/med- weight tart red and black cherry with a faint earthy rusticity no overt maturity, med- tannins have subtle bitter note
-very good if a bit rustic, in the zone now, no hurry
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12/21/2019 - theRealPepe Likes this wine: 91 Points
Spice, soy and crunchy cherries what more do you need? Excellent.
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12/21/2019 - Oupszutalors Does not like this wine: 84 Points
Too late, the wine has passed away its peak... NOT as much powerful as I thought.
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5/19/2018 - dulcamara wrote: 90 Points
- Ruby color and aromas of mushroom and black currant and has flavours of dusty and strawberry jam - I opened one of these several years ago and was hoping it would get better with time. It did. Time to drink up.
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