Mineral character with subtle fruit and modest oak. Respectable conteder for the black cod and broccoli crunch salad. Would like to try another bottle with pasta and a carbonara dish.
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Pale yellow with a green hue. Attractive level of reduction by way of roasted corn. Quince nose with Jonagold and an undertone of meyer lemon and gravel and rocks. The entry is round and fat with good width across the palate and then seems to fan out with dried flowers, citrus peel and fresh butter. Quince on the finish give the wine some closure and length. Very good.
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7/7/2011 - Harddriv wrote: 89 Points
Crisp and lightly oaked.
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10/8/2010 - VinZen wrote: 88 Points
Mineral character with subtle fruit and modest oak. Respectable conteder for the black cod and broccoli crunch salad. Would like to try another bottle with pasta and a carbonara dish.
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8/17/2010 - manga wrote: 92 Points
Pale yellow with a green hue. Attractive level of reduction by way of roasted corn. Quince nose with Jonagold and an undertone of meyer lemon and gravel and rocks. The entry is round and fat with good width across the palate and then seems to fan out with dried flowers, citrus peel and fresh butter. Quince on the finish give the wine some closure and length. Very good.
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5/17/2010 - windypinot wrote: 90 Points
More burgundian in style than previous reviews; solid effort with medium body and nice balance for food
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3/10/2010 - KristinL wrote:
Decent bottle of oaky chard. Showing/drinking nicely. Probably a little on the pricey side for what it is, but enjoyable nonetheless.
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