Surprisingly good...I had tasted this first at Pete's Wine Shop before buying a bottle, and I'm glad I got one. Very juicy, very accessible right now, awfully good with savory, fatty foods such as turkey and gravy.
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1/17/2011 - Silver Fox wrote: 91 Points
Deep rich color and texture. Full bodied with notes of cigar, dark chocolate, raspberry and oak. Well balanced.
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11/26/2010 - huevosconvino Likes this wine: 90 Points
Surprisingly good...I had tasted this first at Pete's Wine Shop before buying a bottle, and I'm glad I got one. Very juicy, very accessible right now, awfully good with savory, fatty foods such as turkey and gravy.
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6/8/2010 - adamb95 wrote: 89 Points
Excellent QPR, zesty and lingering finish, wonderful nose.
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11/8/2008 - EMichels wrote: 87 Points
Eastern Washington: Mild nose; A bit thin yet; Just Released
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