Open That Bottle Night. An excellent choice for the event. Another year or two and it would have been a bit too oxidized. This year, just a touch to add complexity. Preserved lemon notes, hints of vanilla. A few people had hints of something green. One person even thought there were hints of mint and tarragon.
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Opens with a strong marshmallow aroma that remains dominant, though there are hints of orchard fruit and citrus underneath. Rich texture with flavors of apple, roasted nuts and stone with a nice finish. A bit more advanced than I hoped for. We're down to our last bottle which I'll plan on opening before the end of the year.
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6/15/2022 - peternelson wrote: flawed
Pre-mox, toasted
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2/23/2019 - lockandkey2 Likes this wine: 91 Points
Open That Bottle Night. An excellent choice for the event. Another year or two and it would have been a bit too oxidized. This year, just a touch to add complexity. Preserved lemon notes, hints of vanilla. A few people had hints of something green. One person even thought there were hints of mint and tarragon.
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9/17/2016 - AllRed wrote: 92 Points
Notes of wet stone and lemon with toasty undertones. Flavors of stone, citrus and charred apple with a lengthy finish. Lovely. 92-93 pts.
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7/12/2016 - AllRed wrote: 86 Points
Opens with a strong marshmallow aroma that remains dominant, though there are hints of orchard fruit and citrus underneath. Rich texture with flavors of apple, roasted nuts and stone with a nice finish. A bit more advanced than I hoped for. We're down to our last bottle which I'll plan on opening before the end of the year.
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7/10/2015 - peternelson wrote:
Lightly oxidized. Waited too long to finish this last bottle.
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