In far better shape than other reviews are suggesting. Nose of lemon, lime, honey. Not quite as fresh as I’d like on the palate, apricot, blended stone fruit, spice. Good stuff.
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great acidity, wine is still very tight, will develop over the next 1-2 years to becoming 91 or 92 points worth. strong minerals, green grassy nose, tight on the tongue, opening up with hints of lemon and lime, bound together well by its acidity. for those who like cool climate true australian style rieslings, this one should be on your "wanted" list. it's dry as a bone, but in a very good way. i will buy another six, at €13, 3 will hit the cellar for 12-24 months, the remaining 3 I will drink this summer.
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10/12/2018 - ChrisPage Likes this wine: 79 Points
In far better shape than other reviews are suggesting. Nose of lemon, lime, honey. Not quite as fresh as I’d like on the palate, apricot, blended stone fruit, spice. Good stuff.
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9/5/2011 - Zweder wrote: 87 Points
Minerals and some petrol in the bouquet. Very tasteful and more than ok. Compared to German Riesling a bit more fat and less refined/focused.
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4/10/2010 - InVinoMomentum wrote: 90 Points
great acidity, wine is still very tight, will develop over the next 1-2 years to becoming 91 or 92 points worth.
strong minerals, green grassy nose, tight on the tongue, opening up with hints of lemon and lime, bound together well by its acidity.
for those who like cool climate true australian style rieslings, this one should be on your "wanted" list. it's dry as a bone, but in a very good way.
i will buy another six, at €13, 3 will hit the cellar for 12-24 months, the remaining 3 I will drink this summer.
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