Dark inky purple in color. Double decanted due to heavy sediment. Blackberry, spices, and new wood on the nose. Dark fruits, anise, tar, and big oak round out the palate. Big in the mouth, with dry tannins.
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9/13/2009 - scott davis wrote: 86 Points
Dark inky purple in color. Double decanted due to heavy sediment. Blackberry, spices, and new wood on the nose. Dark fruits, anise, tar, and big oak round out the palate. Big in the mouth, with dry tannins.
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