This Pinot from Sunce is perhaps one of the best I have had.... this is what a whole clusture fermentation is all about...... open 30-60 minutes prior to drinking!
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Popped and poured. Medium-plus ruby. Expressive, uncomplicated aromas of red raspberry and cherry fruit along with spice, and a touch of forest floor. Medium to medium-plus body. On the palate, the fruit is similar to the nose with red cherry and raspberry along with notes of cola and spice from oak. Very RRV. Well balanced with moderate acidity and smooth tannins. Drinking quite nicely at present and should continue so for the short to possibly mid-term. Really has mellowed into a very nice Pinot after a somewhat awkward youth.
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8/31/2013 - MindMuse wrote:
Drinking very well, with Bing cherry, root beer, dark spice. 90ish
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11/22/2012 - L_McNichol wrote: 86 Points
Followed an '06 which has reached its prime. This was fruitier with a better finish.
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5/3/2012 - dnaknc wrote: 90 Points
So another Sunce tonight.... not sure how I ended up with two Sunce's in one night but yum!
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8/16/2011 - dnaknc wrote: 93 Points
This Pinot from Sunce is perhaps one of the best I have had.... this is what a whole clusture fermentation is all about...... open 30-60 minutes prior to drinking!
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7/1/2011 - *Vine* wrote:
Popped and poured. Medium-plus ruby. Expressive, uncomplicated aromas of red raspberry and cherry fruit along with spice, and a touch of forest floor. Medium to medium-plus body. On the palate, the fruit is similar to the nose with red cherry and raspberry along with notes of cola and spice from oak. Very RRV. Well balanced with moderate acidity and smooth tannins. Drinking quite nicely at present and should continue so for the short to possibly mid-term. Really has mellowed into a very nice Pinot after a somewhat awkward youth.
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