Crisom colour, woody (good sense) and high acidity. Some hints: chocolate, cherries but bad structured. Not complexity at all. To avoid. Tasted in Club America lounge, Miami International Airport, where the choice was between this one or Chardonnay: what a poor selection!.
Color cardenalicio, amaderado y con alta acidez. Algunas notas de: chocolate, cerezas pero mal estructurado. Sin complejidad. Para ahorrarsela. Probada en la sala del Club América en Miami, donde la elección era entre este y la variedad de Chardonnay: ¡Qué selección más pobre!
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3/5/2010 - DRS-Inc wrote: 83 Points
Drank a couple of glasses @ 5CCC in Alphabet City w/Jessica for live jazz performance. Bland & simple cab w/red fruit & earthy tones and tart finish.
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2/8/2010 - eyeiser wrote: 80 Points
Thin and acidic. Seemed perhaps a bit young? Really not very complex. Even at $5.59 I'd probably choose something else pricier but still under $10.
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9/19/2009 - Harley1199 wrote:
Crisom colour, woody (good sense) and high acidity. Some hints: chocolate, cherries but bad structured. Not complexity at all. To avoid. Tasted in Club America lounge, Miami International Airport, where the choice was between this one or Chardonnay: what a poor selection!.
Color cardenalicio, amaderado y con alta acidez. Algunas notas de: chocolate, cerezas pero mal estructurado. Sin complejidad. Para ahorrarsela. Probada en la sala del Club América en Miami, donde la elección era entre este y la variedad de Chardonnay: ¡Qué selección más pobre!
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