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Burgundy-Report

  • By Bill Nanson
    12/1/2008, (See more on Burgundy-Report...)

    (Maréchal Catherine et Claude Bourgogne Aligote) Apparently made in a ‘hyperoxigenated’ way. Medium yellow. The first aromas are high-toned over a base of fruit that reminds me of pinot blanc. In the mouth it starts a little spritzy but slowly became softer in the glass. Blind, I didn’t guess aligoté. Reasonably long, relatively light bodied but with good balance.

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