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(Celler de Capçanes Montsant Mas Donís Rosato) This rosé, made by the saignée method, has almost enough color to be mistaken for a red. The raspberry appearance and nose are joined by a crisp minerality, a pleasantly light sweetness, and bright flavors. On the palate, 10% Merlot adds backbone to 80% Garnatxa and 10% Syrah. A sunshine wine. Montsant: The Other Priorat
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By Ben Narasin
(Celler de Capçanes Montsant Mas Donís Rosato) This rosé, made by the saignée method, has almost enough color to be mistaken for a red. The raspberry appearance and nose are joined by a crisp minerality, a pleasantly light sweetness, and bright flavors. On the palate, 10% Merlot adds backbone to 80% Garnatxa and 10% Syrah. A sunshine wine. Montsant: The Other PrioratNovember 2008, (See more on Sommelier Journal...)