Popped and poured. The 2007 Florus pours a deep salmon, almost transparent mauve color. The nose is redolent of desiccated apricot fruits, flower honey, lychee and some nuts. Of course it’s sweet there’s great acid too so the wine is balanced. Excellent length. A pleasant surprise. Drinking very well now but this will undoubtedly last for another 10-15, at least. The color will likely be pretty brown at that point…but I’m sure it will be very much alive.
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11/7/2023 - thesternowl wrote: 91 Points
Popped and poured. The 2007 Florus pours a deep salmon, almost transparent mauve color. The nose is redolent of desiccated apricot fruits, flower honey, lychee and some nuts. Of course it’s sweet there’s great acid too so the wine is balanced. Excellent length. A pleasant surprise. Drinking very well now but this will undoubtedly last for another 10-15, at least. The color will likely be pretty brown at that point…but I’m sure it will be very much alive.
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12/16/2018 - cr8it wrote:
Drank over a period of a year using coravin. Unctuous sweet syrupy. Very nice finish to an evening.
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1/1/2017 - Oldworlddrinker wrote: 87 Points
Candied apricot notes, balanced level of acidity to contrast the good amount of residual sugar
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