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Wine-Ark Cellar Club Tasting 9 - October 2009. Clonakilla, Yering Station, Olivier Taringa (Roof Terrace Australian Museum): Nose: Smells fantastic, dark brambly fruit, perhaps eucalyptus, herbs and pencil shavingsMouth: initially an abundance of dark fruit quickly overtaken by plenty of grape and oak tannin. Lots of aging potential with this one...Time to go shopping (AUD 58)
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10/1/2009 - chatters wrote: 90 Points
Wine-Ark Cellar Club Tasting 9 - October 2009. Clonakilla, Yering Station, Olivier Taringa (Roof Terrace Australian Museum): Nose: Smells fantastic, dark brambly fruit, perhaps eucalyptus, herbs and pencil shavings
Mouth: initially an abundance of dark fruit quickly overtaken by plenty of grape and oak tannin.
Lots of aging potential with this one...Time to go shopping (AUD 58)
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