Advertisement

Who Likes This Wine(3)

  1. Barolo Raymond

    Barolo Raymond

    2,276 Tasting Notes

  2. ShangGuy

    ShangGuy

    428 Tasting Notes

  3. PanosKakaviatos

    PanosKakaviatos

    3,041 Tasting Notes

Food Pairing Tags

Add My Food Pairing Tags

Community Tasting Notes (6) Avg Score: 88.3 points

  • Deep carmine-purple, black core, opaque. Aromas of dark fruit, sous bois, oak and spice box, cedar. Dry, medium-medium(+) acidity, medium(+) supple tannin, medium alcohol and full body. Powerful and broad palate of blackberry, cherry, red berry interwoven and leather, pepper, licorice. Very long finish.
    I do not recognize the other CT TN as related to this wine. Were these sampled too young?
    10 bottles left.

    Do you find this review helpful? Yes - No / Comment

  • No notes made. Deep ruby, black opaque. Aromas of balck fruit, undergrowth, wood and bayleaf. Dry, medium-medium(+) acidity, medium(+) tannin, medium alcohol and full body. Concentrated and powerful with wide-ranging palate of fruit like blackberry, cherry, red berry interwoven with leather, pepper, licorice. Very long finish. Bold.
    Additional cellaring potential >5-10 years.

    Do you find this review helpful? Yes - No / Comment

  • Purple/red hue, light color. Moderate first taste, red fruits, mild finish, medium linger. Not a great year so perhaps not quite right

    Do you find this review helpful? Yes - No / Comment

  • Tannic, oaky, bright red fruits, espresso, licorice and a lot of freshness on the nose and palate. The wine should age well, but perhaps without a lot of charm.

    1 person found this helpful, do you? Yes - No / Comment

  • Appearance: Bright and clear, it has deep ruby color, with legs.
    Nose: Clean, with medium intensity aromas of black fruit of blackberry, plum and dark cherries, oak notes of cedar, kernel notes of toasted almond, sweet spice of cloves, pungent spice of licorice, some maturity notes of wet earth. The wine is developing.
    Palate: Dry with medium acidity, the wine has medium tannin, soft and integrated, with medium alcohol and medium (-) body, showing medium (-) intensity flavors of black fruit such as dark cherries and plum, pungent spice of licorice. The wine has a short finish.
    Conclusion: Acceptable quality St-Emilion, with a nose that is reasonably concentrated and complex, however, the palate is surprisingly light and there is not much intensity on the flavors, also quite simple. The wine has a short finish and it is ready to drink now and not intend for further ageing.

    Do you find this review helpful? Yes - No / Comment

View all 6 Community Tasting Notes

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

JebDunnuck.com

Winedoctor

JancisRobinson.com

View From the Cellar

JancisRobinson.com

Winedoctor

NOTE: Some content is property of JebDunnuck.com and Winedoctor and JancisRobinson.com and View From the Cellar.

Add a Pro Review Add Your Own Reviews:
 

Advertisement

×