Auswine offline (Darlinghurst, Sydney): Pale brick red. Initially a damp, slightly dungy nose of earth and stewed vegetables, through which a gentle waft of strawberry fruit began to show. Although quite a light wine on the palate, it was nicely balanced and would have perfect with quail, for example. Despite being quite soft, it was in no way thin or overly acidic, and had a good medium length finish. Very pleasant and satisfying wine.
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3/11/2001 - graemeg wrote:
Auswine offline (Darlinghurst, Sydney): Pale brick red. Initially a damp, slightly dungy nose of earth and stewed vegetables, through which a gentle waft of strawberry fruit began to show. Although quite a light wine on the palate, it was nicely balanced and would have perfect with quail, for example. Despite being quite soft, it was in no way thin or overly acidic, and had a good medium length finish. Very pleasant and satisfying wine.
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