A bit tannic and acidic- possibly in need of more time but there is some funkiness and stewed fruit on the palate so this seems as if it is on the downslope. I prefer the rose.
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Pas de défauts majeurs, mais sans qualités particulières... très décu et prix totalement injustifié (les invités l'ont unanimement classé comme moins bon vin de la soirée, les autres rouges étant la côte du py 2014 de foillard et le chianti classico 2012 de fontodi)
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Rubino cupo. Al naso nette note animali all’incipit, poi garrigue, ribes, pepe verde, soavi note di fragola e rosa. Bocca intensamente sapida, sui generis, di gran carattere. Lungo
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Dark red; nose of spices and caramel, lean; lean attack and body, some caramel, also in aftertaste, some sweetness, mouthplucking dry tannins; a bit awkward, some good fruit but not well balanced
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very oaky upon opening but quickly settles into a more elegant nose, still quite tannic, this should evolve into a very fine wine in a few more years. very good acidity unlike other wines in provence, perhaps due to the northern exposure of the slope?
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11/30/2019 - BillBell73 wrote:
A bit tannic and acidic- possibly in need of more time but there is some funkiness and stewed fruit on the palate so this seems as if it is on the downslope. I prefer the rose.
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6/4/2016 - sebastienjm wrote: 86 Points
Pas de défauts majeurs, mais sans qualités particulières... très décu et prix totalement injustifié (les invités l'ont unanimement classé comme moins bon vin de la soirée, les autres rouges étant la côte du py 2014 de foillard et le chianti classico 2012 de fontodi)
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12/7/2015 - Ludi Likes this wine: 89 Points
Rubino cupo. Al naso nette note animali all’incipit, poi garrigue, ribes, pepe verde, soavi note di fragola e rosa. Bocca intensamente sapida, sui generis, di gran carattere. Lungo
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12/8/2014 - Miceri wrote: 86 Points
Dark red; nose of spices and caramel, lean; lean attack and body, some caramel, also in aftertaste, some sweetness, mouthplucking dry tannins; a bit awkward, some good fruit but not well balanced
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12/7/2013 - danielk168 wrote: 91 Points
very oaky upon opening but quickly settles into a more elegant nose, still quite tannic, this should evolve into a very fine wine in a few more years. very good acidity unlike other wines in provence, perhaps due to the northern exposure of the slope?
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