Interesting nose of sour fruit, with hints and notes of vanilla spice, herbs, scrubland. Slightly tart fruit on the attack with rich deep ripe neither sweet nor sour fruit (blackberry, plum) in the mouth and a lingering finish. Dry. Body medium plus, acid medium plus, tannin medium. Acid seemed a bit high but might soften with some air time.
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11/12/2013 - BobMilton Likes this wine: 88 Points
Restrained fruit with good acid levels.
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9/9/2010 - dynowine wrote: 87 Points
Interesting nose of sour fruit, with hints and notes of vanilla spice, herbs, scrubland. Slightly tart fruit on the attack with rich deep ripe neither sweet nor sour fruit (blackberry, plum) in the mouth and a lingering finish. Dry. Body medium plus, acid medium plus, tannin medium. Acid seemed a bit high but might soften with some air time.
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