Wine Type | Vintage Name Variety Locale | Date Posted Score Helpful Comments More... |
---|---|---|
Red |
2016 Casa E. di Mirafiore Langhe NebbioloLanghe DOC more |
5/11/2024 - Ben Christiansen wrote: NRA bit more bulky this time out. |
White |
2014 Rhys Chardonnay Alpine VineyardSanta Cruz Mountains more |
5/10/2024 - Ben Christiansen wrote: NRElectric green charge on the nose. And luxrtious on the palate. Soft smooth and full of energy. Youthful. |
Red |
2022 Les Vins Bonhomme Jumilla El Petit BonhommeRed Blend more |
5/10/2024 - Ben Christiansen wrote: NRRobust, kinda over at $16. |
Red |
2021 Psagot Cabernet SauvignonJudean Hills more |
5/10/2024 - Ben Christiansen wrote: NRKinda sweet, dusty and poopy. And here it is. |
Red |
2022 Bodegas Ochoa Navarra CrianzaTempranillo more |
5/10/2024 - Ben Christiansen wrote: NRAnd its fine, if not all that great. |
Red |
2022 Rafael Cambra Valencia SoploGarnacha, Grenache more |
5/10/2024 - Ben Christiansen wrote: NRPlain and simple, and a little bit stiff. |
Red |
2017 Massimo Rivetti Barolo Tera RüsaNebbiolo more |
5/10/2024 - Ben Christiansen wrote: NRNothing not to like except the label. |
Red |
2020 Golan Heights Winery Malbec Yardenmore |
5/10/2024 - Ben Christiansen wrote: NRThat has allot of sweet cinnamon new oak on it. And sweet and full on the palate too. and huge full bore alcohol too. Whew, this hitting me hard. |
Rosé |
2023 Quinta das Arcas Espadeiro Vinho Verde Arca Novamore |
5/10/2024 - Ben Christiansen wrote: NRSuper crispy fresh but also has a bit of funk going on. So Not the best to me. |
White |
2023 2 Copas Sauvignon BlancCentral Valley more |
5/10/2024 - Ben Christiansen wrote: NRNot to crunchy, just fresh and easy. |
Red |
2020 Luigi Pira Barolo MarencaNebbiolo more |
5/10/2024 - Ben Christiansen wrote: NRGutsy and powerful. |
Red |
2020 Luigi Pira Barolo MargheriaNebbiolo more |
5/10/2024 - Ben Christiansen wrote: NRA little bit more fruit in the mid palate than Seerralunga. |
Red |
2020 Luigi Pira Barolo SerralungaNebbiolo more |
5/10/2024 - Ben Christiansen wrote: NRAfter some La Morra Barolo this is a bit more green to the nose. And really tight |
Red |
2020 Renato Corino Barolo Stefano Corino RoncaglieNebbiolo more |
5/10/2024 - Ben Christiansen wrote: NRA little bit more staid that father/son's Annunziata. But hey, its Annunziata. But such a gorgeous core of fruit character to it. |
Red |
2020 Renato Corino Barolo Rocche dell'AnnunziataNebbiolo more |
5/10/2024 - Ben Christiansen wrote: NRWow is that yummy. |
Red |
2020 Renato Corino Barolo ArborinaNebbiolo more |
5/10/2024 - Ben Christiansen wrote: NRWell that is darn delicious. |
Red |
2020 Giovanni Corino Barolo La MorraNebbiolo more |
5/10/2024 - Ben Christiansen wrote: NRSoft and supple, going great now. |
Red |
2019 M. Marengo Barolo BrunateNebbiolo more |
5/10/2024 - Ben Christiansen wrote: NRSuch a big bold perfume on it. And boldly structured on the palate. Just opened. |
Red |
2019 M. Marengo Barolo Bricco delle VioleNebbiolo more |
5/10/2024 - Ben Christiansen wrote: NRA little bit more closed up on the nose and palate, and delightful for it. |
Red |
2019 M. Marengo BaroloNebbiolo more |
5/10/2024 - Ben Christiansen wrote: NRRight off the cork pull a beautiful nose to it. Strident in a good way on the palate. So good right now. |
Red |
2022 Tenuta San Guido SassicaiaBolgheri Sassicaia Red Bordeaux Blend more |
5/9/2024 - Ben Christiansen wrote: NRAlso bigger and richer and smoother than expected. |
Red |
2020 Tenuta San Guido SassicaiaBolgheri Sassicaia Red Bordeaux Blend more |
5/9/2024 - Ben Christiansen wrote: NROddly kinda super rich and raisinated. |
Red |
2021 Tenuta San Guido Guidalberto Toscana IGTRed Bordeaux Blend more |
5/9/2024 - Ben Christiansen wrote: NROddly full and very expressive, the best I've very had it. More melrot I guess |
Red |
2009 Jonata Winery La Sangre de JonataSanta Ynez Valley Syrah more |
5/9/2024 - Ben Christiansen wrote: NROn day two, and smoke and dark. |
Red |
2019 Jonata Winery TodosBallard Canyon Syrah Blend, Syrah more |
5/9/2024 - Ben Christiansen wrote: NRWith a touch of savory fruit, lovely fruit character but just thoroughly enjoy the base. Matt notes its the hardest wine to make. A core of Syrah, and then all of Syrah's friends is the quote. "Strucutally the most thrilling wine that we make." |