Popped and decanted for about 5 hours. Very modern style of CdP - open and approachable right off the bat, with a sweet-fruited nose and palate. Tertiary notes just starting to show on the palate. Full-bodied with ripe tannins and moderate acidity. Smooth texture, almost creamy from the oak. Everything in check. Drink now or leave for 15-20 years.
2 people found this helpful, do you? Yes - No
/ Comment
Popped and poured. This is a vibrant ruby wine with a darker core and material sediment cake on the bottle. The nose is shy at first, but opens nicely into brush, cherry sauce, coffee grounds, and orange peel. In the mouth, I get black cherry, smoke, and plum aspects, which fold into a long and dark-fruited finish on which the tannins are completely integrated. Overall, I found this to be a rich, dense, and satisfying wine. It is a nice all-around hitter that shows yet transcends the appellation. Given the density of the wine, the significant retained sediment, and how this opened up favorably over time, I would recommend decanting for a few hours. Very nice indeed. 93 points.
Do you find this review helpful? Yes - No
/ Comment
CdP blind tasting. Illuminating evening, while there were some nice and complex wines there were also quite a few misses. Issues revolved around either not aging well and becoming pruney, oxidative with cooked fruit aromas or just being too heavy/sweet/alcoholic. TN: Shows how much my taste has changed. I found this really heavy and extracted with pruney characters coming through. Very modern.
Do you find this review helpful? Yes - No
/ Comment
Deep ruby in appearence -still opaque at age 13 or so.
Finally some evolution on the nose after a decade plus in the cellar- blueberry liqueur, vanilla, herbs (garrigue) and even some cut flowers. Very impressive and fresh.
Lots of structure , acidity and flavor concentration on the palate. Atypical for a CDP of this age. The finish is long and savory.
Overall-drinking very well but this has the stuffing to last for another decade if stored properly.
3 people found this helpful, do you? Yes - No
/ Comment
Deep ruby in appearance- the wine is still totally opaque with only a hint of lightening at the rim at age 12 or so.
I have always found the nose reticent on this wine and this bottle was no exception. However after an hour in the decanter the wine opened up for business with a pronounced nose of black fruit , blackberry liqueur , charcuteries and herbal elements. Very impressive.
The palate is full bodied with terrific structure , acidity and flavor concentration. Mostly black fruits on the palate which suggests plenty of evolution to come. The finish is medium plus.
Overall this continues to be a structured and "backward" 2010. Fine to drink now , but I will hold off on the rest of my bottles for another 5 years or so.
2 people found this helpful, do you? Yes - No
/ Comment
Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.
5/12/2024 - grapenomad wrote: 94 Points
Popped and decanted for about 5 hours. Very modern style of CdP - open and approachable right off the bat, with a sweet-fruited nose and palate. Tertiary notes just starting to show on the palate. Full-bodied with ripe tannins and moderate acidity. Smooth texture, almost creamy from the oak. Everything in check. Drink now or leave for 15-20 years.
2 people found this helpful, do you? Yes - No / Comment
4/6/2024 - whitmanlholt Likes this wine: 93 Points
Popped and poured. This is a vibrant ruby wine with a darker core and material sediment cake on the bottle. The nose is shy at first, but opens nicely into brush, cherry sauce, coffee grounds, and orange peel. In the mouth, I get black cherry, smoke, and plum aspects, which fold into a long and dark-fruited finish on which the tannins are completely integrated. Overall, I found this to be a rich, dense, and satisfying wine. It is a nice all-around hitter that shows yet transcends the appellation. Given the density of the wine, the significant retained sediment, and how this opened up favorably over time, I would recommend decanting for a few hours. Very nice indeed. 93 points.
Do you find this review helpful? Yes - No / Comment
9/29/2023 - Collector1855 wrote: 88 Points
CdP blind tasting. Illuminating evening, while there were some nice and complex wines there were also quite a few misses. Issues revolved around either not aging well and becoming pruney, oxidative with cooked fruit aromas or just being too heavy/sweet/alcoholic. TN: Shows how much my taste has changed. I found this really heavy and extracted with pruney characters coming through. Very modern.
Do you find this review helpful? Yes - No / Comment
6/4/2023 - Vancouver wrote: 94 Points
Deep ruby in appearence -still opaque at age 13 or so.
Finally some evolution on the nose after a decade plus in the cellar- blueberry liqueur, vanilla, herbs (garrigue) and even some cut flowers. Very impressive and fresh.
Lots of structure , acidity and flavor concentration on the palate. Atypical for a CDP of this age. The finish is long and savory.
Overall-drinking very well but this has the stuffing to last for another decade if stored properly.
3 people found this helpful, do you? Yes - No / Comment
2/5/2022 - Vancouver wrote: 94 Points
Deep ruby in appearance- the wine is still totally opaque with only a hint of lightening at the rim at age 12 or so.
I have always found the nose reticent on this wine and this bottle was no exception. However after an hour in the decanter the wine opened up for business with a pronounced nose of black fruit , blackberry liqueur , charcuteries and herbal elements. Very impressive.
The palate is full bodied with terrific structure , acidity and flavor concentration. Mostly black fruits on the palate which suggests plenty of evolution to come. The finish is medium plus.
Overall this continues to be a structured and "backward" 2010. Fine to drink now , but I will hold off on the rest of my bottles for another 5 years or so.
2 people found this helpful, do you? Yes - No / Comment