Tasting Notes 8 found

Interesting. Hours later.. fruit driven compared to CDN, however still a touch tannic. Almost an old Nebbiolo, but more earthy and some plums there. Anyway happy it’s still alive. It’s old but elegant and the finish is quite there. This vintage… (83 views)

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Good colour of nearly-ripe strawberry. Nose of forest floor, mushroom stock, beef stock. Gentle red fruit and herbs on the palate with enough acidity to wrap it all up nicely. Not hugely memorable but a lovely surviver, just what I hoped for when I bought this at auction a few years ago. (263 views)

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Klar-L-granat
Ren, M+, P-S,
Frugt, animalsk, fad
hindbær, jordbær, stald, træ, bål, snert vanilje, læder
Tør, M+, M, M, M+
Frugt
hindbær, tranebær, træ
M+
M (167 views)

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👀 Medium (deep?) gold
👃 Medium brioche
👅 Dry, medium acidity, grapefruit, ripe apple, honey, medium length

Quality: Very good

Högst troligt minst 20 år gammal. Välutvecklad. (174 views)

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Red fruit nose with damp basement. Raspberry and strawberry on the palate, medium- body, medium acidity. Definitely to the thin and simple side. (196 views)

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Köpt på auktion. Vinet måste vara cirka 30 år gammal baserat på färg och smak. Dock väldigt fräsch etikett. (161 views)

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Very oxidized, but worth a shot. (710 views)

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This wine is a big wine, that needs a lot more cellar time. This is a much darker Pinot Noir than most vintages in Volnay. It has a good amount of Oak, and only a little of it has turned into the brown sugars, caramels and chocolates. After 3 days it has a nice clear ring around the edge, but it didn't have this on day one. Red cherries are the main fruit with pie cherry tartness. Good solid mineral acidity gives this wine all the right things to be really good in 5 years or so when the tannin will be completely integrated, so let these sleep in the cellar. While the ABV feels a bit high, it still much less than 2003. This will be a phenomenal wine in 5+ years. Right now its just infanticide. Good to measure where these bottles are at. (1856 views)

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