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| Drinking Windows and Values |
| Community Tasting History |
| Community Tasting Notes (average 87.6 pts. and median of 88 pts. in 17 notes) - hiding notes with no text | | | Tasted by Tiderunner22 on 9/5/2022 & rated 88 points: Pleasant rose, a little overpriced and would score higher if the QPR was better. Still a very nice rose to close out the unofficial end of summer. (1075 views) | | | Tasted by VlgJeff on 6/24/2022 & rated 85 points: PnP, chilled. An attractive Champagne Rose color. The wine is a rather simple and light rosé with some aromas and flavors of strawberry and minerality. The bottle has more presence than the wine. (1077 views) | | | Tasted by CheezusJuice on 1/18/2022 & rated 80 points: Bright and tasty.... Let's you know it's there
Would be great for a Brunch (1359 views) | | | Tasted by rocknroller on 9/6/2021 & rated 88 points: Small taste. Brief note; hey, this was a pleasant surprise, very nice, liked the style. I'd happily drink this. (1845 views) | | | Tasted by corkscrews on 7/17/2021 & rated 87 points: A nose of sweet fruit and some spice, rose in color. A light bodied Rose, with strawberry, peach, and some spice on finish. Nice bottle design, better than the wine inside. www.winelx.com (1618 views) | | | Tasted by RickyT12 on 7/3/2021 & rated 87 points: Great color, but lacking depth. Floral, a bit soft. Good everyday drinker. (1221 views) | | | Tasted by PolarBear22 on 6/16/2021 & rated 88 points: Nice dry Rose. Nice fruit on the nose, but dry on the palate. Very enjoyable. (1044 views) | | | Tasted by R J Lewis on 6/9/2021: N: clean, fresh aromas, bright just-ripe strawberry, raspberry.
P: balanced, clean, fresh. Really nice depth of fruit, surprisingly deep and delicious. Hint of marine influence even. Name suggests a sweeter riper style, but this is pretty elegant. (888 views) | | | Tasted by Jzizzle on 5/16/2021 & rated 89 points: Really fun and lovely bottle; the contents are nice too. Interesting nose that has floral and tropical (I think some Gewurtz coming through big on the nose). In the mouth it's quite dry with some light red fruit flavors and good acidity. Pleasant and refreshing, though not great QRP at least compared to other regions. (701 views) | | | Tasted by lovanc@outlook.com on 5/16/2021: Bottle label fully describes the contents. This is a summer quaffer. Don’t think about it just drink. (125 views) | | | Tasted by slywka7 on 5/9/2021 & rated 89 points: Aromas of strawberry, sea spray and lime. Favors of cherry, lime and strawberry. Ends with a 15+ second finish with lime notes. Decent rose and easy drinking. Need to try their regular bottling as I have always enjoyed that. (598 views) | | | Tasted by tadams66 on 4/11/2021 & rated 89 points: Very nice wine. Rose petals, strawberries, with nice structure and finish. Not sure about the value given the great roses from Europe. (612 views) |
| By David Lawrason
WineAlign (4/29/2021)
(Wolffer Estate Summer In A Bottle Rosé, Long Island A.V.A. red) Subscribe to see review text. | By John Szabo, MS
WineAlign (4/29/2021)
(Wolffer Estate Summer In A Bottle Rosé, Long Island A.V.A. red) Subscribe to see review text. | By Michael Godel
WineAlign (4/26/2021)
(Wolffer Estate Summer In A Bottle Rosé, Long Island A.V.A. red) Subscribe to see review text. | By Sara d'Amato
WineAlign (4/26/2021)
(Wolffer Estate Summer In A Bottle Rosé, Long Island A.V.A. red) Subscribe to see review text. |
NOTE: Scores and reviews are the property of WineAlign. (manage subscription channels) |
| Wölffer Estate Producer websiteRosé Blend"Rosé blend" can mean a blend of just about any varietals since the designation comes from the resulting color of the wine.USAAmerican wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.New York Uncork New York! (New York Wine & Grape Foundation)
LENNDEVOURSLong Island Long Island Wine Country (Long Island Wine Council)
Three-part article on the North Fork from PA Vine Co. |
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