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| Drinking Windows and Values |
| Drinking window: Drink between 2012 and 2013 (based on 2 user opinions) |
| Community Tasting History |
| Community Tasting Notes (average 88.7 pts. and median of 89 pts. in 7 notes) - hiding notes with no text | | | Tasted by no leashes on 4/16/2012 & rated 89 points: Very tasty. (1682 views) | | | Tasted by no leashes on 1/15/2012 & rated 89 points: Drinking very nicely, we enjoyed this vintage more than the 2009. (1647 views) | | | Tasted by no leashes on 11/8/2011 & rated 89 points: Again a very nice bottle (1748 views) | | | Tasted by no leashes on 7/31/2011 & rated 89 points: Very tasty and refreshing. More substance and structure than prior vintages. (1764 views) | | | Tasted by Senor_Underhill on 4/8/2011 & rated 87 points: Strange color - like a very pale rose mixed with a straw-colored white. Tropical fruits on the nose. Nice balance on the palate - good acidity. Short finish, as expected. Overall, enjoyable quaffer and excellent QPR. (2075 views) | | | Tasted by Eric Guido on 3/30/2011 & rated 88 points: On the nose, I found citrus, fresh herbs, a bit steely and hints of cedar. On the palate, it was fruit forward with citrus, white flowers and a nice splash of acidity that lasted into the fresh finish. (921 views) |
| Shinn Estate Vineyards Producer websiteWhite Blend"White blend" means the wine is made from a blend of two or more different white varieties - or in some cases a blend of pink or red varieties that are vinified white, ie. without any skin contact.
A blend of Antao, Arinto, Rouperio. USAAmerican wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.New York Uncork New York! (New York Wine & Grape Foundation)
LENNDEVOURSLong Island Long Island Wine Country (Long Island Wine Council)
Three-part article on the North Fork from PA Vine Co. |
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