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| Drinking Windows and Values |
| Drinking window: Drink between 2016 and 2018 (based on 7 user opinions) |
| Community Tasting History |
| Community Tasting Notes (average 87.4 pts. and median of 87 pts. in 11 notes) - hiding notes with no text | | | Tasted by 82Latour on 9/28/2015 & rated 86 points: Week in wine country; 9/26/2015-10/3/2015 (Napa Valley): Light salmon; light, crisp, dry; faint strawberry flavor. (2204 views) | | | Tasted by rjonwine@gmail.com on 6/3/2015 & rated 87 points: Light medium orange-tinged pink color; raspberry sherbet, tangerine cream, orange sherbet, red berry nose; juicy, raspberry sherbet, orange, tart red berry palate; medium finish (13.1% alcohol) 87+ points (325 views) | | | Tasted by isaacjamesbaker on 5/20/2015 & rated 87 points: American Rosé: Deep salmon colored. Bright red and white cherries on the nose, rose hips, cotton candy, add in some white pepper and basil. Juicy and ripe on the palate but a clean sense of acid. Tangy white cherries, wild strawberries, nectarine, add in some rose petals, cherry blossoms, hints of white pepper and sweet basil. Bright and clean but I like the creaminess and earthy-herbal notes. (1666 views) |
| By Josh Raynolds
Vinous, The Rosé Roundup of 2015 – Parts 1-4 (Apr 2015) (5/1/2015)
(Cornerstone Cellars Corallina Rosé Syrah Napa Valley Napa Valley) Subscribe to see review text. | By Richard Jennings
RJonWine.com (6/3/2015)
(Cornerstone Cellars Syrah Stepping Stone Corallina Rosé) Light medium orange-tinged pink color; raspberry sherbet, tangerine cream, orange sherbet, red berry nose; juicy, raspberry sherbet, orange, tart red berry palate; medium finish (13.1% alcohol) 87+ points 87 points |
NOTE: Scores and reviews are the property of Vinous and RJonWine.com. (manage subscription channels) |
| Cornerstone Cellars Producer websiteSyrah Varietal article (Wikipedia) | (Wines Northwest)
Note that some producers in the Northern Rhone distinguish between simply Syrah and "Serine", the latter described as ‘an ancient clone of Syrah, the berries of which are more oval-shaped and less deeply pigmented than Syrah’ by producer Tardieu-Laurent. USAAmerican wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.California2021 vintage: "Unlike almost all other areas of the state, the Russian River Valley had higher than normal crops in 2021, which has made for a wine of greater generosity and fruit forwardness than some of its stablemates." - Morgan Twain-Peterson Napa Valley Napa Valley Wineries and Wine (Napa Valley Vintners)Napa ValleySt. Helena |
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