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 Vintage1999 Label 1 of 42 
TypeRed
ProducerPine Ridge Vineyards (web)
VarietyMerlot
Designationn/a
Vineyardn/a
CountryUSA
RegionCalifornia
SubRegionNapa / Sonoma
AppellationCarneros
OptionsShow variety and appellation

Drinking Windows and Values
Drinking window: Drink between 2004 and 2010 (based on 3 user opinions)
Wine Market Journal quarterly auction price: See Pine Ridge Merlot Carneros on the Wine Market Journal.

Community Tasting History

Community Tasting Notes (average 92 pts. and median of 92 pts. in 2 notes) - hiding notes with no text

 Tasted by tamstrll on 4/16/2016: Way past its prime.... (1391 views)
 Tasted by toddrr on 7/10/2007 & rated 92 points: delicious, one of the best merlot's I have had. Good fruit, long finish. (3108 views)

Professional 'Channels'
By Stephen Tanzer
Vinous, May/June 2002, IWC Issue #102
(Pine Ridge Winery Merlot Estate Carneros Napa Valley) Subscribe to see review text.
NOTE: Scores and reviews are the property of Vinous. (manage subscription channels)

CellarTracker Wiki Articles (login to edit | view all articles)

Pine Ridge Vineyards

Producer website

Merlot

Merlot is a dark blue–colored wine grape variety, that is used as both a blending grape and for varietal wines. The name Merlot is thought to be a diminutive of merle, the French name for the blackbird, probably a reference to the color of the grape. Its softness and "fleshiness", combined with its earlier ripening, makes Merlot a popular grape for blending with the sterner, later-ripening Cabernet Sauvignon, which tends to be higher in tannin.

USA

American wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.

California

2021 vintage: "Unlike almost all other areas of the state, the Russian River Valley had higher than normal crops in 2021, which has made for a wine of greater generosity and fruit forwardness than some of its stablemates." - Morgan Twain-Peterson

Napa / Sonoma

SONOMA: The Yorkville Highlands AVA, approved in 1998, is located in the southwestern corner of Mendocino County, between Sonoma County's Alexander Valley to the South and Mendocino County!s Anderson Valley to the North. The region is 25 miles long, roughly in the shape of rectangle and bisected by Highway 128 which runs the length of the AVA. The region!s terrain is hilly and forested, with elevations ranging from 1,078 to 2,442 feet above sea level.
The distinguishing features of the Yorkville Highlands AVA are rocky soils with a high gravel content and the climate, which is cooler than Alexander Valley but warmer than Anderson Valley, and significantly cooler at night than the surrounding areas.

Carneros

Straddles the southern ends of Napa & Sonoma Counties.

 
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