CellarTracker!™

Search: (advanced)


External search
Google (images)
Wine Advocate
Wine Spectator
Burghound
Wine-Searcher

Vintages
2017
2015
2014
2013
N.V.

From this producer
Show all wines
All tasting notes
  Home | All Cellars | Tasting Notes | Reports | UsersHelp | Member Sign In 
  >> USE THE NEW CELLARTRACKER <<


 VintageN.V. Label 3 of 3 
(NOTE: Label borrowed from 2017 vintage.)
TypeWhite - Sparkling
ProducerJanisson Baradon & Fils (web)
VarietyChampagne Blend
DesignationBrut Nature
Vineyardn/a
CountryFrance
RegionChampagne
SubRegionn/a
AppellationChampagne

Drinking Windows and Values
Drinking window: Drink between 2023 and 2027 (based on 2 user opinions)

Community Tasting History

Community Tasting Notes (average 90.1 pts. and median of 90 pts. in 10 notes) - hiding notes with no text

 Tasted by jlm on 12/22/2023: Disgorged April 2020, 2015 base. This is a lighter bodied champagne, bright and fresh but some cellar time seems to have mellowed any Brut Nature raciness. There's nice fruit density on an elegant frame with fine mousse. The aromas open nicely with a little air and as this approaches room temperature. There's yellow apple, cereal, and some yeast. Very enjoyable. (231 views)
 Tasted by MaJeKu on 12/17/2023 & rated 90 points: (Notiz vergessen, daher kurz aus dem Kopf)

In der Nase spannender Kontrast einerseits zwischen sehr kalkig-maritimen und zitrisch-frischen Noten des Chardonnay und andererseits den sehr rotbberigen und auch deutlich dunkelfloralen Noten des Pinot. Dazu etwas Brotkruste.

Am Gaumen dann sehr weinig, füllig, dabei aber mit schönem Säurezug. Sehr schöner Schaum.

Angenehm lang, guter Apero und sicher auch ein guter Begleiter zu Vorspeisen. (261 views)
 Tasted by PinotPaul on 5/30/2021 & rated 90 points: Very decent and good value. (492 views)
 Tasted by jlm on 8/15/2020: 50/50 PN/Ch, 75% from 2012. Deep straw to light gold, substantial mousse with very fine texture. The aromas are effusive, with toasted bread, yeast, and yellow apples. The palate is medium-light bodied with firm, stony grip (malo blocked?) and depth of fruit that manages to be both rich and lithe. The Brut Nature brightness is certainly apparent, but the wine is very well balanced, even if on the acidic side. Excellent with food, excellent overall. (445 views)
 Tasted by PinotPaul on 8/3/2019 & rated 91 points: Lovely Champagne. (543 views)
 Tasted by PinotPaul on 7/21/2019 & rated 91 points: Lovely (427 views)

Professional 'Channels'
By John Gilman
View From the Cellar, Nov/Dec 2019, Issue #84, Recently-Tasted Champagne Winter 2019
(NV Janisson Baradon et Fils Brut Nature NV (Épernay)) Login and sign up and see review text.
NOTE: Scores and reviews are the property of View From the Cellar. (manage subscription channels)

CellarTracker Wiki Articles (login to edit | view all articles)

Janisson Baradon & Fils

Producer website

Champagne Blend

"Champagne blend" is a classic grape blend that typically includes Chardonnay, Pinot Noir and/or Pinot Meunier in any proportions.

However, this blend can also include Arbane, Fromenteau (Pinot Gris), Petit Meslier and/or Pinot Blanc as well.

France

Vins de France (Office National Interprofessionnel des Vins ) | Pages Vins, Directory of French Winegrowers | French Wine (Wikipedia)

Wine Scholar Guild vintage ratings

2018 vintage: "marked by a wet spring, a superb summer and a good harvest"
2019 vintage reports
2021: "From a general standpoint, whether for white, rosé or red wines, 2021 is a year marked by quality in the Rhône Valley Vineyards. Structured, elegant, fresh and fruity will be the main keywords for this new vintage."
2022 harvest: idealwine.info | wine-searcher.com

Champagne

Le Champagne (Le comité interprofessionnel du vin de Champagne) | Grandes Marques & Maisons de Champagne (Union des Maisons de Champagne)

France - When it comes to wine, France stands alone. No other country can beat it in terms of consistent quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France.
Sub-Region:

Champagne - The French region of Champagne (including the cities of Rheims, Épernay, and Aÿ) was the first region in the world to make sparkling wine in any quantity. Today, the name of the region is synonymous with the finest of all sparkling wines, and wine-making traditions of Champagne have become role models for sparkling wine producers, worldwide. Surprisingly, the region of Champagne is now responsible for only one bottle in 12 of all sparkling wine produced. Styles of champagne range in sweetness ranging from an extra brut or brut 0, to the basic brut to demi sec to doux; some houses produce single vintage champagnes and others produce non-vintage (or incorporate wines/grapes of multiple vintages), often to preserve a specific taste; combinations of grape varietals; and colors, including a rosé. There are several sub-appellations, including the Valley of the Marnes river running from Épernay west, Massif de Saint-Thierry north and west of Rheims, Valley of the Ardre, the Mountains of Rheims (between Rheims and Épernay), Côte des Blancs, Côte de Sézanne, and Côte des Bar in the South. Champagne wine only uses three grape varietals (cépages): Chardonnay, Pinot Noir, and Pinot Meunier.

Champagne

The vineyards of Champagne on weinlagen-info

 
© 2003-24 CellarTracker! LLC. All rights reserved. "CellarTracker!" is a trademark of CellarTracker! LLC. No part of this website may be used, reproduced or distributed without the prior written permission of CellarTracker! LLC. (Terms and Conditions and Privacy Policy.) - Follow us on Twitter and on Facebook