External search
Google (images)
Wine Advocate
Wine Spectator
Burghound
Wine-Searcher
Vintages
2020
2019
2018
2017
2016
2015
2014
2013
2012
2011
2010
2009
2008
2007
2006
2005
2004
2003
From this producer
Show all wines
All tasting notes
|
| Drinking Windows and Values |
| Drinking window: Drink between 2014 and 2019 (based on 51 user opinions) |
| Community Tasting History |
| Community Tasting Notes (average 88.9 pts. and median of 89 pts. in 9 notes) - hiding notes with no text | | | Tasted by df1962 on 10/20/2017 & rated 90 points: PnD let air for 1hr. Dark garnet purple with plum rim. Clay plum cherry porcini and Parmesan rind on the nose. Medium weight with ripe grippy cherry skin and black team tannins. Nice fruit mineral and umami notes on the palate. Vandiner nailed it in fewer words. (1682 views) | | | Tasted by Amara.Thrall on 4/5/2017: . (2075 views) | | | Tasted by Vandiner on 3/22/2016 & rated 90 points: Classic and well made Chianti Classico Riserva - delicious dark fruit - great finish. (2688 views) | | | Tasted by vino vidi vici on 12/24/2015: Xmas Eve 2015 (2728 views) | | | Tasted by winoman1 on 9/27/2015 & rated 87 points: A fragrant blend with earthy and floral qualities that I sometimes get off of Merlot - liquorice and rose petal in particular. A most elegant drinking wine, fruit forward dark cherry - medium to full bodied and medium acidity. Drinks classical but not traditional. It held up to my steak au poivre but I feel that it is best suited to lamb or with parmesan cheese...I am also thinking Slovaki! (2721 views) | | | Tasted by AllRed on 6/13/2015 & rated 87 points: Time to Taste 2000 Bordeaux (R&D's): Opened by Frank. Fairly straightforward and simple with notes of clay, macerated red berry and spice on the nose and palate. On the lighter side, with decent acidity and a medium finish. A little out of place in tonight's lineup. (2562 views) | | | Tasted by Vinnut on 6/12/2014 & rated 88 points: Deep, dark reddish purple in color. Fragrant, attractive & youthful nose of ripe red fruit aromas of cherries & berries with some cedar, dried herbs, spices, a bit of anise, earthy notes, minerals, toasty oak, a touch of vanilla and a bit of heat in the background. Medium bodied with a good concentration of balanced, youthful, ripe red fruit flavors of cherries & berries with herbs, earthy, minerals, toasty oak and a touch of vanilla. Lingering dry finish. Drinks quite well at present with decanting and airing but has the potential for further development with additional aging. (1868 views) |
|
