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Vintages 2017 2014 2013 2012 2011 2006 2005
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Drinking Windows and Values |
| Drinking window: Drink between 2014 and 2015 (based on 7 user opinions) |
Community Tasting History |
| Community Tasting Notes (average 86 pts. and median of 87 pts. in 8 notes) - hiding notes with no text | | Tasted by Msaddy on 6/2/2015 & rated 88 points: More enjoyable after airing out a bit. (1987 views) | | Tasted by whits on 7/16/2014 & rated 88 points: the nose shows fresh cherries and black pepper, the palate is pretty gutsy, the grenache keeps this bright with wild raspberry flavors, juicy and natural, this expresses sense of place without masking with oak, a non-oaky, lighter styled cuvee that is reminiscent of a nice CdR, but with some Paso flare, nicely done (2342 views) | | Tasted by Central Coast Wino on 10/21/2013 & rated 84 points: Nothing special here. For the price I'd choose something different. (2575 views) |
| Robert Hall Producer websiteRed Rhone Blend Read about the different grapes used to produce red and white Rhone wines On CellarTracker, Red Rhone Blend is the term for a wine consisting of two or more of the traditional 13 Southern Rhone grape varieties. Typically it's the Grenache, Syrah, Mourvedre or Cinsault grapes, but can also contain the Muscardin, Counoise, Clairette, Bourboulenc, Picpoul, Roussanne, Terret Noir, Picardan or Vaccarese grapes.
A 'food' wine. Lacking pretension and intended for local consumption with local cuisine. Lacks the 'high' notes on a Bordeaux, more earthy and sharper so often a better partner to meat dishes with a sauce. USAAmerican wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.California2021 vintage: "Unlike almost all other areas of the state, the Russian River Valley had higher than normal crops in 2021, which has made for a wine of greater generosity and fruit forwardness than some of its stablemates." - Morgan Twain-Peterson Central Coasthttp://www.ccwinegrowers.org/links.html
http://www.discovercaliforniawines.com/regional-wine-organizations/
http://beveragetradenetwork.com/en/btn-academy/list-of-winegrowers-association-in-central-coast-california-274.htm
Central Coast AVA WikipediaPaso Robles Paso Robles Wine Country Alliance
Set apart by unique climate and geography, Paso Robles Wine Country provides prime growing conditions for more than 40 varietals planted over 26,000 acres of vineyards. More than 300 wineries craft this fruit into premium wines, gaining recognition around the world. The fruit, the wines and the distinct environment have quickly made Paso Robles California's third largest and fastest growing wine region. |
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