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 Vintage2013 Label 1 of 9 
TypeRed
ProducerGérard Bertrand (web)
VarietySyrah
DesignationNaturae
Vineyardn/a
CountryFrance
RegionLanguedoc Roussillon
SubRegionn/a
AppellationVin de Pays d'Oc
OptionsShow variety and appellation
UPC Code(s)3514123105360, 812147020243

Drinking Windows and Values
Drinking window: Drink between 2014 and 2016 (based on 9 user opinions)

Community Tasting History

Community Tasting Notes (average 87.3 pts. and median of 87 pts. in 4 notes) - hiding notes with no text

 Tasted by osailhan on 5/6/2015 & rated 86 points: Vin sans soufre ajouté, belle matière fruité concentrée avec des tanins présents mais sans rugosité. (1651 views)

CellarTracker Wiki Articles (login to edit | view all articles)

Gérard Bertrand

Producer website

Syrah

Varietal article (Wikipedia) | (Wines Northwest)

Note that some producers in the Northern Rhone distinguish between simply Syrah and "Serine", the latter described as ‘an ancient clone of Syrah, the berries of which are more oval-shaped and less deeply pigmented than Syrah’ by producer Tardieu-Laurent.

France

Vins de France (Office National Interprofessionnel des Vins ) | Pages Vins, Directory of French Winegrowers | French Wine (Wikipedia)

Wine Scholar Guild vintage ratings

2018 vintage: "marked by a wet spring, a superb summer and a good harvest"
2019 vintage reports
2021: "From a general standpoint, whether for white, rosé or red wines, 2021 is a year marked by quality in the Rhône Valley Vineyards. Structured, elegant, fresh and fruity will be the main keywords for this new vintage."
2022 harvest: idealwine.info | wine-searcher.com

Languedoc Roussillon

Inter Sud de France | Vins Languedoc-Roussillon

Wine-Searcher.com: http://www.wine-searcher.com/regions-languedoc-roussillon

Financial Times Article (June 19th 2010 Andrew Jefford):http://bit.ly/bLDytg

Financial Times Article (June 5 2010 Jancis Robinson): http://bit.ly/8ZerX2

David Schildknecht (7th June 2010) Languedoc-Roussillon Best Producers:http://bit.ly/do0LQa

Vin de Pays d'Oc

There are three tiers of Vin de Pays: regional, departmental and local.

There are six regional Vin de Pays, which cover large areas of France. The most voluminous contributor to this category of wines is Vin de Pays d'Oc, from the Languedoc-Roussillon area in Mediterranean France.

Each regional Vin de Pays is divided into several departmental Vins de Pays, of which there are about 50. The names are derived from the French departments in question and the limits exactly the same than the department's borders. For example, Vin de Pays du Gard is one of the Vins de Pays produced within Vins de Pays d'Oc using grapes from the Gard department .

The local, or zone-defined Vin de pays are numerous, and may take its name from some historical or geographical phenomenon, such as Vin de Pays des Marches de Bretagne or Vin de Pays des Coteaux de l'Ardeche, or even a more locally specific variant.] The boundaries of a zone may reflect a consistent terroir, rather than an administrative convenience, and could potentially in the long run achieve the status of an AOC.


 
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