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 Vintage2014(NOTE: Label borrowed from 2010 vintage.)
TypeRed
ProducerPeachy Canyon (web)
VarietyZinfandel
Designationn/a
VineyardOld Baily
CountryUSA
RegionCalifornia
SubRegionCentral Coast
AppellationPaso Robles

Drinking Windows and Values
Drinking window: Drink between 2016 and 2019 (based on 5 user opinions)

Community Tasting History

Community Tasting Notes (average 86 pts. and median of 86 pts. in 1 note) - hiding notes with no text

 Tasted by bestdamncab on 5/24/2016 & rated 86 points: Wine Warehouse Pre Event 2016 Spring Tastings, nose of simple Zinfandel fruit, OK. (496 views)

CellarTracker Wiki Articles (login to edit | view all articles)

Peachy Canyon

Producer website

Located in beautiful Paso Robles, Peachy Canyon is a small family owned winery on the Central Coast of California. Experience the acclaimed wines of Paso Robles Westside at Peachy Canyon Winery. The winery has been family owned and operated since 1988 by the Beckett family. Located on California’s Central Coast, there are two tasting rooms open to sample our award winning wines. Although Zinfandels dominate the Peachy Canyon tasting menu, you will find Cabernets, Merlots, and special blends that are available to sample. Each wine poses unique characteristics with distinguished qualities and is why the whole Peachy Canyon team works so hard to pick only the best Paso Robles fruit while supporting the local growers. Doug Beckett also makes sure 'each wine is released in the peak of its youth,' the Becketts feel they give their customers the choice to either enjoy the wines young or cellar them for a later date.

Zinfandel

ZAP: Zinfandel Advocates & Producers | Varietal character (Appellation America) | Wikipedia-Zinfandel

USA

American wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.

California

2021 vintage: "Unlike almost all other areas of the state, the Russian River Valley had higher than normal crops in 2021, which has made for a wine of greater generosity and fruit forwardness than some of its stablemates." - Morgan Twain-Peterson

Central Coast

http://www.ccwinegrowers.org/links.html

http://www.discovercaliforniawines.com/regional-wine-organizations/

http://beveragetradenetwork.com/en/btn-academy/list-of-winegrowers-association-in-central-coast-california-274.htm

Central Coast AVA Wikipedia

Paso Robles

Paso Robles Wine Country Alliance

Set apart by unique climate and geography, Paso Robles Wine Country provides prime growing conditions for more than 40 varietals planted over 26,000 acres of vineyards. More than 300 wineries craft this fruit into premium wines, gaining recognition around the world. The fruit, the wines and the distinct environment have quickly made Paso Robles California's third largest and fastest growing wine region.

 
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