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Drinking Windows and Values |
| Drinking window: Drink between 2018 and 2025 (based on 16 user opinions) |
Community Tasting History |
| Community Tasting Notes (average 89.7 pts. and median of 90 pts. in 3 notes) - hiding notes with no text | | Tasted by Tiderunner22 on 4/29/2018 & rated 90 points: PNP served to neighbor with out decanting. Very impressive quality and structure for such a young wine. Saving my last bottle for at least three years to allow more development. (695 views) | | Tasted by Tiderunner22 on 9/18/2017 & rated 89 points: Very young wine but I just had to try this now to see where it was in development. Good dark fruit flavors with a hint of earthy influence on a medium finish. Restrained but very drinkable now and should open up with a two hour decant. (674 views) |
| Cabernet Franc Varietal character (Appellation America) | Wines & Vines articleUSAAmerican wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.New York Uncork New York! (New York Wine & Grape Foundation) LENNDEVOURSLong Island Long Island Wine Country (Long Island Wine Council)
Three-part article on the North Fork from PA Vine Co. |
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