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Drinking Windows and Values |
| Drinking window: Drink between 2017 and 2017 (based on 1 user opinion) |
Community Tasting History |
| Community Tasting Notes (average 90 pts. and median of 90 pts. in 3 notes) - hiding notes with no text | | Tasted by Sjzbenbow on 1/11/2018: Loved this wine (544 views) | | Tasted by Joe Kane on 1/3/2018: sngio, syrah, evolution white, montepulciano blend. 100% stainless. Really fresh red fruit with intense earth and bramble note on nose. Aromatic lift maybe from the white. Pretty ok for the price. I like the white blend better. (487 views) | | Tasted by Savitrib on 4/15/2017 & rated 90 points: We had this wine in Brandon, OR at a restaurant and liked it so much that we bought a bottle to bring home. (719 views) |
| Sokol Blosser Producer web siteRed Blend.USAAmerican wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.Oregon Oregon Wine, Oregon Wineries (Oregon Wine Board)Oregon* |
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