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 Vintage2014 Label 1 of 17 
TypeRed
ProducerMolino (web)
VarietyNebbiolo
DesignationTeorema
Vineyardn/a
CountryItaly
RegionPiedmont
SubRegionLanghe
AppellationBarbaresco

Drinking Windows and Values
Drinking window: Drink between 2020 and 2027 (based on 30 user opinions)

Community Tasting History

Community Tasting Notes (average 90.3 pts. and median of 90 pts. in 6 notes) - hiding notes with no text

 Tasted by Wine in the Woods with Beth on 1/31/2019: Perfect with Spaghetti (1412 views)
 Tasted by Buckland on 3/8/2018: Lots of aroma already in its early years with potential to age. Nice floral, rosy aroma with hints of white tobacco. Very authentic wine. (2174 views)

Professional 'Channels'
By Jancis Robinson, MW
JancisRobinson.com (10/15/2017)
(Molino, Teorema Barbaresco Red) Subscribe to see review text.
By Walter Speller
JancisRobinson.com (4/7/2017)
(Molino, Teorema Barbaresco Red) Subscribe to see review text.
NOTE: Scores and reviews are the property of JancisRobinson.com. (manage subscription channels)

CellarTracker Wiki Articles (login to edit | view all articles)

Molino

Producer website

Nebbiolo

Nebbiolo is a red grape indigenous to the Piedmont region of Italy in the Northwest. The grape can also be found in other parts of the world, though they are not as respected.

Nebbiolo is often considered the "king of red wines," as it is the grape of the famed wines of Barolo DOCG, Barbaresco DOCG, and Roero DOCG. It is known for high tannins and acidity, but with a distinct finesse. When grown on clay, Nebbiolo can be very powerful, tannic, and require long aging periods to reach its full potential. When grown on sand, the grape exhibits a more approachable body with more elegant fruit and less tannins, but still has high aging potential.

"Nebbiolo" is named for the Italian word, "nebbia", which means "fog", in Italian and rightfully so since there is generally a lot of fog in the foothills of Piedmont during harvest.

Nebbiolo is a late-ripening variety that does best in a continental climate that boasts moderate summers and long autumns. In Piedmont, Nebbiolo is normally harvested in October.

More links:
Varietal character (Appellation America) | Nebbiolo on CellarTracker

Italy

Italian Wines (ItalianMade.com, The Italian Trade Commission) | Italian Wine Guide on the WineDoctor

Piedmont

Vignaioli Piemontesi (Italian only)
On weinlagen-info

Langhe

Consorzio di Tutela Barolo Barbaresco Alba Langhe e Roero | Union of Producers of Albese Wines (Albeisa)

Barbaresco

Geographical details of the DOCG down to single vineyards. The vineyards belonging to the comune Barbaresco can be found here

 
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