External search Google (images) Wine Advocate Wine Spectator Burghound Wine-Searcher
Vintages 2022 2021 2020 2019 2018 2017 2016 2015 2014 2013 2012 2011 2010 2009 2008 2007 2006 2005 2004 2003 Show more
From this producer Show all wines All tasting notes
|
Drinking Windows and Values |
| Drinking window: Drink between 2019 and 2021 (based on 28 user opinions) |
Community Tasting History |
| Community Tasting Notes (average 89.3 pts. and median of 89 pts. in 7 notes) - hiding notes with no text | | Tasted by Mckalm on 3/26/2022 & rated 90 points: Ljusgul, örtig, smakrik, god, hög syra (138 views) | | Tasted by lifeattable on 9/26/2021: Pretty tired, but I grabbed it from PLCB on clearance for less than $8, so who knows where it has been. Would love to try a more pristine version, but reasonable for the price. (226 views) | | Tasted by HarveyLarvae on 3/16/2019 & rated 91 points: Killer salinity, big and bright (656 views) |
| Sartarelli Producer website
Located in the heart of the Marche on the west side of the Esino river, Sartarelli encompasses 66 hectares of vines located 300-350 feet above sea level. With an average vine age of 33 years and soils that are characterized by calcareous and marl stone, owners Donatella Sartarelli and her husband Patrizio Chiacchiarini are producing wines that are very terrior driven and classic to the Verdicchio dei Castelli di Jesi DOC. Donatella and Patrizio firmly believe that the wine is made in the vineyard. To this end they are practicing sustainable farming, only using pesticides when absolutely necessary and allowing grasses to grow in order to replenish nutrients into the soil. During harvest, which usually occurs between mid-September and mid-October, they make multiple passes through the vineyards, taking only the fruit that is at its optimum ripeness. All of the grapes are soft pressed, with fermentation for the Classico and Tralivio being done in stainless steel and the Balciana and Passeto in cement. No oak is used at all, allowing for the purity of the fruit to come through. The end result are artisanal wines that are clean, soft, and layered with complexity.
Verdicchio Varietal character (Appellation America)Italy Italian Wines (ItalianMade.com, The Italian Trade Commission) | Italian Wine Guide on the WineDoctorMarchehttp://www.lemarche-italia.nl/pagina/41/wijngebieden.html |
|